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IGCSE FOOD AND NUTRITION; CARBOHYDRATES PPT

IGCSE FOOD AND NUTRITION; CARBOHYDRATES PPT

Subject: Design, engineering and technology

Age range: 11-14

Resource type: Lesson (complete)

Last updated

23 July 2026

pptx, 184.31 KB
pptx, 184.31 KB
pptx, 643.43 KB
pptx, 643.43 KB
pptx, 1.17 MB
pptx, 1.17 MB

A complete teaching resource on CARBOHYDRATES tailored specifically to the Cambridge IGCSE Food & Nutrition specification. This detailed powerpoint covers every syllabus requirement to help your students master key concepts and excel in their exams. Bonus content on Nutritional Terminologies.

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