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Food tests (Core practical) KS3 or KS4 (for B2.1.2 Activate)

Food tests (Core practical) KS3 or KS4 (for B2.1.2 Activate)

Subject: Biology

Age range: 11-14

Resource type: Other

Last updated

27 January 2017

pptx, 3.67 MB
pptx, 3.67 MB
A simplified set of instructions for KS3 core practical. The tests are carried out by groups of students at 4 stations (Biuret's - proteins, Benedict's - reducing sugars, Iodine - starch, Ethanol - lipids). Please rate a leave me a comment of your find it useful. This can be also used with a low ability group of KS4.
Creative Commons "Sharealike"

Reviews

5

Something went wrong, please try again later.

goonergal1

4 years ago
5

Very, very grateful to you for sharing free. I'm not a KS3 Science teacher, but have been put in that role. You have saved me so much time.

rastevenson

6 years ago
5

This is great - thank you!!

RosMcL

6 years ago
5

Great resource. Thanks for sharing.

jimmy21hill

6 years ago
5

This is fantastic, thank you for sharing.

ColinByrne101

7 years ago
5

Brilliant - thanks

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5.007 reviews

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